Heladería Kafé Glacé

Heladería Kafé Glacé in Calpe specialises in artisanal ice cream, Italian coffee, and freshly made gofres. The shop offers over 24 flavours, including dairy-based ice creams, fruit sorbets, vegan options, and sugar-free varieties made with stevia. Signature creations feature Mediterranean pistachio, cherry amarena yogurt, and vegan caramel salted with almond and hazelnut. Alongside ice cream, the menu includes Italian coffee—espresso, cappuccino, and café con leche—prepared with freshly ground African arabica and robusta beans. Gofres come with toppings like chocolate-hazelnut spread, dulce de leche, or fresh cream. Health-conscious visitors can choose smoothies made from ultra-frozen fruits and vegetables without preservatives. Open Monday to Saturday from 12:00 to 22:00, Kafé Glacé is currently closed until March 2026 for staff training and events. For updated hours and seasonal offerings, visit the website or contact them directly.