Audrey’s Restaurant
Av. Juan Carlos I, 48, 03710 Calp, Alicante, Spain, Calp
Highlights
- ✓Michelin-starred restaurant with a modern take on Valencian cuisine
- ✓Elegant setting with a focus on seasonal, locally sourced ingredients
- ✓Highly rated by diners (4.7/5 from 585 reviews)
Experience the evolution of Valencian cuisine at Audrey’s Restaurant, a Michelin-starred gem in Calpe. Blending tradition with innovation, this restaurant offers a refined dining experience that celebrates local flavors with a modern twist. Perfect for food lovers seeking an unforgettable meal in a sophisticated yet welcoming setting. Reserve your table and savor the essence of Mediterranean gastronomy.
Audrey’s Restaurant in Calpe holds both a Michelin star and a Repsol Sun, offering a refined take on Valencian cuisine. Chef Rafa Soler blends traditional flavours with modern techniques, creating unexpected dishes through seasonal, locally sourced ingredients. The restaurant features four tasting menus—Audrey’s, Raíces, Origen, and Huerta—each showcasing the region’s culinary roots.
Open for lunch on Friday to Sunday from 13:30 to 15:00 and for dinner on Wednesday and Sunday from 20:00 to 22:00, Audrey’s provides an elegant setting for a memorable meal. Reservations are recommended, especially for groups of seven or more. For the latest menus and availability, visit the official website or call +34 965 02 00 89.
Amenities
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Parking
[{"Free parking lot":true},{"Usually plenty of parking":true}]
Reviews (10)
Audrey's is a place you have to go to at least once in your life. This is my second time here and it doesn't disappoint. I could say it was even better than the first. I'm already planning my next visit. The service was very friendly. They gave us a wine recommendation that was a sure hit. And the food, prepared by Chef Rafa Soler, is sure to be a hit.
Perfect service, gourmet food, and top wine list in a very pleasant ambience
An unforgettable experience. We ordered the roots menu and were not disappointed. The quality of each product was outstanding, and along with the flavors and presentation, each dish was a perfect match. We would like to thank Rafa Soler for taking a few minutes to greet us and chat with us. We would also like to thank the front-of-house team for their attentive service, and even the opportunity to learn from their excellent sommelier. They told us they will be changing the menu in November, so we'll have to come back. Thank you so much for what you do.
This is our second time here, a festival of flavors in our mouths, the presentation of the dishes, the taste and the service... a 10 out of 10. Thank you Rafa and team for letting us enjoy a wonderful evening.
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